Trashy-Classy Dessert: Cheetos Macarons

A shop in New York City called Macaron Parlour is making and selling macarons made with Cheetos. Sure, why not? Macarons are the new cupcake and Cheetos are the key to my heart, so it just makes sense. The Parlour’s owners Simon Tung and Christina Ha came up with the concept and they say it’s starting to become more and more popular. You know, I believe it. People need to open their minds! Also, getting super stoned wouldn’t hurt. This definitely sounds like the kinda stuff I crave when I’m high. Except these Cheetos Macarons are just a eensy bit classier than, say, my infamous Grilled Cheese Ice Cream. But you know what they say: money doesn’t buy class. And I have neither!

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